Pork Tenderloin with Jam Glaze & Habanero “Mojo”

“Mojo” is not a word I use often…

Okay, IΒ never use that word.

But apparently Bobby Flay likes to use it to describe the sauce in this recipe of his…

And let me just say… call it what you like, it’s DELICIOUS!

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Some mashed potatoes and cheesy broccoli on the side and you’ve got a meal!

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A is for Apple and Brie Turkey Burgers

Apple & Brie is a classic pairing so I had to find a recipe that meshed the two together.

I also wanted a Bobby Flay recipe… I love his recipes but they usually require a lot of ingredients, so I can’t justify buying all of them for one dinner. I hate having random ingredients sitting in my pantry or spoiling in my fridge that I use for one recipe and then never use again. I spring for this kind of recipe from time to time, but this is not that time… Brie is enough of a “spring” compared to other cheeses anyhow!

Before you start… you can click here for a quick “how-to” on burgers in general. Not all of this applies as this is a turkey burger and not a beef burger but it’s still helpful… especially if you’re new to grilling like me.

This recipe is delicious and simple! (My favorite combination!)

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