Turkey Burgers with Goat Cheese and Honey Mustard

I had ground turkey in my fridge that I had planned to use for a feta recipe, but I changed my mind about which recipes to make and this was leftover. It was time to freeze it or use it…

The consensus??… USE IT!

Something about a sandwich sounded so fulfilling this particular afternoon and I was having dreams of some delicious honey mustard spread on it. The only sandwich made with ground turkey that I could think of… Turkey Burgers!…with GOAT CHEESE!! Now I’m getting hungry!… the fridge showed no promise of honey mustard of any kind… darn

Hmmm, I did find dijon and honey. That would work! I started by mixing these and went on from there to create my own version of honey mustard…

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